That’s what Steve Wager calls his occasional classes in making a silver spoon, which is pretty accurate because, when I went to one last weekend, we did spend five hours hitting a silver ingot with a hammer. There’s a way of doing it, of course, and it was interesting to me because I’ve never worked in metal before, except occasionally to cut a brass profile to shape clay, but all materials have their own way of behaving and all have to be treated with respect. Silver hardens as it’s worked and has to be softened in heat – not too much, not too little. Steve’s rule was “until salmon pink”, and if too much you ruin the silver.

By lunch – which Steve serves to his students – our little ingots were still little ingots with hammer marks, but Steve assured us we’d have a spoon by the time we left. Sort of. There was still a lot of filing and polishing to do when we got home. Obviously not a professional job, but I’ll take pleasure in serving jam from one of my jam pots with my silver jam spoon. For information about Steve’s classes you can contact him here.